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[hoangsa]

I love hai tien lo dishes. yum yum

Originally Posted by AhSoonNo1

Chinese New Year Dishes

Hai Tien Lo



The restaurant was shifted a few years back to level three of the hotel, taking it a little further away from “heaven”. While the view was such a huge part of the experience, the quality and taste of food is still first and foremost. I feel that food standards have fallen a little at this restaurant, but not significantly.



The culinary experience here is still one of the finest amongst all Cantonese restaurants in Singapore. I would recommend the dishes more than the dim sum here!






Hai Tien Lo: 7 Raffles Blvd, Level 3, Marina Square, Pan Pacific Singapore Singapore 039595 | Opening hours: Daily; 1130am – 230pm, 630pm – 1030pm | Tel: +65 6826 8338

[Tackers]

Originally Posted by hoangsa

I love hai tien lo dishes. yum yum

Me too as well.

[AhSoonNo1]

Chinese New Year Dishes

Wah Lok Cantonese Restaurant



Another restaurant that is the go-to place for many Singaporeans who are craving for a hearty dim sum fix, Wah Lok is always packed during lunches and you will definitely need to make advanced reservations during lunch.

Some dim sum favourites are the bo lo pau (baked barbecued pork buns) and the fried carrot cake with XO sauce. This restaurant also serves excellent fine-Cantonese cuisine in the evenings for dinner.

Wah Lok Cantonese Restaurant: 76 Bras Basah Rd, Carlton Hotel, Singapore 189558 | Opening hours: Mon – Sat; 1130am – 230pm, 630pm – 10pm Sun; 11am – 230pm, 630pm – 1030pm | Tel: +65 6311 8188

[cmt8]

This is one good dim sum restaurant which I frequent often.

Originally Posted by AhSoonNo1

Chinese New Year Dishes

Wah Lok Cantonese Restaurant



Another restaurant that is the go-to place for many Singaporeans who are craving for a hearty dim sum fix, Wah Lok is always packed during lunches and you will definitely need to make advanced reservations during lunch.

Some dim sum favourites are the bo lo pau (baked barbecued pork buns) and the fried carrot cake with XO sauce. This restaurant also serves excellent fine-Cantonese cuisine in the evenings for dinner.

Wah Lok Cantonese Restaurant: 76 Bras Basah Rd, Carlton Hotel, Singapore 189558 | Opening hours: Mon – Sat; 1130am – 230pm, 630pm – 10pm Sun; 11am – 230pm, 630pm – 1030pm | Tel: +65 6311 8188

[xehonda]

Hungry looking for nice food.

[Tigeressed]

What is good for lunch?

[CacoonFest]

Originally Posted by AhSoonNo1

Chinese New Year Dishes

Wah Lok Cantonese Restaurant



Another restaurant that is the go-to place for many Singaporeans who are craving for a hearty dim sum fix, Wah Lok is always packed during lunches and you will definitely need to make advanced reservations during lunch.

Some dim sum favourites are the bo lo pau (baked barbecued pork buns) and the fried carrot cake with XO sauce. This restaurant also serves excellent fine-Cantonese cuisine in the evenings for dinner.

Wah Lok Cantonese Restaurant: 76 Bras Basah Rd, Carlton Hotel, Singapore 189558 | Opening hours: Mon – Sat; 1130am – 230pm, 630pm – 10pm Sun; 11am – 230pm, 630pm – 1030pm | Tel: +65 6311 8188

Thanks for sharing nice food.

[conly]

Originally Posted by AhSoonNo1

[SIZE="5"][B]Chinese New Year Dishes

Huat ah!
Hong Kong Pen Cai （香港盆菜）
If you have tried the healthy double boiled soup at Chinatown Complex hawker center, you will know the chef – Master Shen (沈希师傅)。Every year, he and his daughter will specially make 500 set of Hong Kong style of Pen Cai for pre-ordering. The usual price for 5-6 person set is $168 and 10 person set is $238 but is offering now at $138 and $188 if you order before 20th January 2017.

Restaurant: Hong Kong Trotters
Serve: 6 pax (S) / 10 pax (B)
Ingredients in the Pot:

Abalone高级鲍鱼
Sea Cucumber高级海参
Scallops带子
Prawn大海虾
Maw花胶
Braised Pork卤肉
Chinese cabbage大白菜
Yam 芋头
White Fungus云耳
Lotus Roots莲藕
Prices: $138 (6 pax) / $188 (10 pax)
(Price valid before 20th January 2017, $50 is required for deposit upon confirming of order.)
How to Order: Call 8606 6936 to order or check out their website http://hktrotters.com.sg/ for more details.
Where to Collect: Self collection at the following outlets:
Chinatown Complex #02-007
Food Republic @ Westgate
Atrix @ Aljunied MRT
Food Xchange @ Admiratly
Collection Time: 10am to 10pm


Auspicious Treasure Pot (吉祥盆菜 )
There are three auspicious treasure pot offers by Umi Sushi this year. It includes the Auspicious Treasure Pot ($228), Classic Treasure Bundle ($238.88) and Deluxe Treasure Bundle ($268.88). The Classic Treasure Bundle is bundled with auspicious Treasure Pot and Prosperity Yu Sheng while the Deluxe Treasure Bundle has additional healthy party platter to go along with it. The Treasure Pot is served warm for delivery while self-collection will need reheating before consuming. The prices for the three treasure pots are valid before 27th Jan 2017 only.
Caterer: Umi Sushi
Serve: 5 pax
Ingredients in the Pot:

Abalone
Dried Scallop
Sea Cucumber
Prawn
Roasted Duck
Fried Chicken Thigh
Yam
Flower Mushroom
Bailing Mushroom
Black Moss
White Cabbage
Lotus Root
Price: $228 (Promotion price is valid before 27th Jan 2017)
How to Order: Order online at http://www.umisushi.com.sg/
Delivery Time: 10.30am to 9.30pm
Delivery Fee: $4.50


Prosperous Treasure Pot (富贵盆菜)
Gim Tim Lunar New Year Takeaway Special consists of not only the Prosperous Treasure Pot “Peng Cai” but the Salmon Yu Sheng for Lo Hei and a Fried Rice with Waxed Meat wrapped in lotus leaf. The Treasure Pot is available in two sizes – small for 6 pax and big for 10 pax. If you order before 15th January 2017, you will enjoy 50% discount for the second ordering of their Prosperous Treasure Pot. Subject to stock availability.
Restaurant: Gim Tim Group of Restaurant
Serve: 6 pax (Small) / 10 pax (Big)
Ingredients in the Pot:

10-head abalones
Bamboo Shoot
BBQ Pork
Sea cucumber
Dried Oyster
Dried Scallops
Lotus Root
Dried Mushrooms
Soya Sauce Chicken
Fish Maw
Sea Moss
Radish
Fresh Prawns
Roast Duck
Chinese Cabbage
Chinese Celery


Prices: $238 (S) / $368 (L)
Available from 15th Jan 2017 to 11th Feb 2017.
How to Order: Visit http://www.gimtim.com.sg/ for details.
Order before 15th January 2017 to enjoy early bird discount.
Where to Collect: Self Collection from the outlet you ordered.
Delivery: No delivery, self-collection only.


Auspicious Pen Cai Set (鸿运盆菜套餐)
The auspicious Pen Cai set from Bellygood has made your Chinese New Year feasting easier with an appetiser, entrée and beverage. You have the option to choose either Smoked Salmon or Hokkigai for your prosperity “Yu Sheng” while the entrée consists of Bellygood Treasure Pot, Glutinous rice with dried shrimps and mushrooms plus a dessert – red bean pudding with coconut milk.
Shop: Bellly Good by Tung Lok
Price: $388
Ingredients in the Pot:

10-head abalones (10头鲍鱼)
Dried Oyster (蚝市)
Roast Chicken (烧鸡)
Prawns (美人虾)
Dried Mushrooms (花菇)
Beancurb Puffs (豆根)
Smoked Duck (熏鸭)
Lotus Roots (莲藕)
Chinese Cabbage (大白菜)
Fatt Choy (发菜)
Chestnuts (栗子)
Yam (芋头)
Bai Ling Mushrooms (百灵菇)
Date Available: 3rd January 2017 to 12th Feb 2017
Tel: 6694 1717
How to Order: Order from http://www.bellygood.com.sg/cny2017.php
(15% early bird discount for online ordering made before 16th January 2017. Deposit of $100 is required upon confirmation of order. Order has to be made 3 working days in advance.)
Delivery Fee: $53.50


Braised Duck & Lobster Treasures Pencai
If you are a fan of Jack’s Place, you will like their CNY Pen Cai takeaway. Their catering team from Eatzi Gourmet Catering prepares two versions of Pencai to celebrate the year of Roaster. The economical version – Braised Duck Auspicious Pencai ($188.80) and the premium version, the Lobster Treasures Pencai ($288.80). Both can be ordered online and collected from their outlets.
Shop: Eatzi Gourmet Catering
Price: $188.80 (Braised Duck) / $288.80 (Lobster)
Date Available: Now to 30th Jan 2017
Tel: 6858 0111
Collection: From Jack’s Place Outlets
How to Order: Order from http://eatzi.com.sg/catering/cny2017/
Deliver Fee: $45++ (Free delivery for order above $300.)


Prosperous Treasure Pot (新春斋盆菜)
If you like the Samsui Ginger Chicken (三水姜茸鸡) from Soup Restaurant, you will be delighted to know that they have included it in their Chinese New Year Reunion Dinner Set. However, the main focus will be their Seafood Treasure Pot with Boston Lobster where you can find all the premium ingredients in one pot. To make the CNY reunion dinner set even complete, it also include the Prosperous Salmon Yu Sheng for your happy lo hei (tossing) and Double-boiled Rice with Eight Gems.

Restaurant: Soup Restaurant
Tel: 6645 9345
Serve: 6 pax (S) / 10 pax (B)
Prices: $298 (6 pax) / $388 (8 pax)
Ingredients in the Pot:

Boston Lobster
Fish Maw
Sea Cucumber
Flower Mushroom
Roast Meat
Black Moss
Mock Goose
Black Fungus
Cabbage
How to Order: Order at any outlets or order online at http://www.souprestaurant.com.sg/misc/Cny2017Final.pdf or call 6645 9345
Where to Collect: Ordering and collection are to be done at the same outlet. Last order to be collected before 4pm.
Delivery: No delivery, self-collection only.


Auspicious Treasure Pot
The Auspicious Treasure Pot from Deli Hub Catering is suitable for small family members gather together for a reunion dinner. They have the Deluxe version for 6 person ($198) and the Premium version ($288) for about 10 person. You can order a Great Abundance Yu Sheng to go along with it and toss the Chinese New Year with abundance and prosperity.
Restaurant: Deli Hub Catering
Serve: 6 pax (S) / 10 pax (B)
Ingredients in the Pot:

Abalone
Dried Scallop
Sea Cucumber
Prawn
Roasted Duck
Fried Chicken Thigh
Yam
Flower Mushroom
Bailing Mushroom
Black Moss
White Cabbage
Lotus Root
Prices: $198 (6 pax) / $288 (10 pax) (Available from 9 Jan – 12 Feb 2017 and orders have to be placed 3 working days in advance.)
How to Order: Order online at http://www.delihub.com.sg/
Delivery Fee: $50


Xin’s Traditional Pen Cai (合家欢传统盆菜)
If you are looking for hotel standard Pen Cai, try the Traditional Pen Cai from Xin Cuisine Chinese Restaurant. Their Traditional Pen Cai is filled with eighteen exquisite ingredients and delicacies that your family will have fun exploring the treasures in it. If you have a bigger family, you can choose a bigger or premium version of Pen Cai such as the Xin’s Prosperity Pen Cai ($308) and Xin’s Imperial Pen Cai ($999).
Restaurant: Xin Cuisine Chinese Restaurant
Serve: 6 pax (S) / 10 pax (B)
Ingredients in the Pot:

Whole Abalone
Fresh Scallop
Dried Beancurd Skin
Mushroom
Dried Oyster
Superior Fish Maw
Sea Cucumber
Roast Duck
Roast Pork
Sea Moss
Live Prawn
Chinese Cabbage
Fish Maw
Bamboo Pith
Parsley
Radish
Preserved Sausage
Sea Whelk

Prices: $288 (6 pax) / $388 (10 pax)
Tel: 6731 7173
How to Order: Order online at https://holidayinnfestive.oddle.me/
Delivery: Self Collection only at Hotel Lobby in Hotel Inn Singapore Atrium.
(Collection time slot: 6pm to 7pm & 7pm to 8pm)


Happy Reunion Vegetarian Pen Cai (幸福盆菜)
Vegetarians are not forgotten for Chinese New Year! You can happily bond with your family with a vegetarian Pen Cai. The greener version is prepared by Eight Treasures Vegetarian Restaurant and is a refreshing change if your family have been heavy feasting during the last Christmas and New Year holidays. The vegetarian Pen Cai will be a healthier alternatives and a good choice for people who have dietary limitation such as allergy to seafood.
Restaurant: Eight Treasures Vegetarian Restaurant
Serve: 6 – 8 pax
Prices: $168++
Ingredients in the Pot:

Vegan Baby Abalone
Cabbage
Broccoli
Yam
Red Dates
Vegan Prawn
Fresh Mushroom
Vegan fish Roll
Vegan Lobster Ball
How to Order: Call 6534 7727 or visit http://www.8treasuresgroup.sg/ for more details.
Where to Collect: Self Collection at the restaurant.


[gernexdaw]

Originally Posted by cmt8

This is one good dim sum restaurant which I frequent often.

Same here too.

[ChoiSum]

Thanks bro conly

[clubviivaa]

hello bros, gong xi fa cai.

i recommend the new ubin seafood and this is where my family will head to on the 27th for the reuion dinner.

Try this promo: buy 2 crab get the 3rd for free

address:

New Ubin Seafood
63 Hillview Ave
Lam Soon Industrial Bldg
Lvl 6 Canteen

Must RTF!!!!!!

[AhSoonNo1]

Originally Posted by conly

Huat ah!
Hong Kong Pen Cai （香港盆菜）



Thanx for sharing the restaurant for CNY dishes.

[AhSoonNo1]

Chinese New Year Dishes

Cherry Garden






Cherry Garden is highly rated in Singapore and is a favourite amongst many. The restaurant’s ambience has a very traditional and antique flair, this helps it stand out from most of the other Cantonese restaurants in Singapore with regards to restaurant interior.

Best dim sum singapore buffet cherry garden

Many choose to come here for their renowned dim sum buffet that serves up both unique and conventional dishes. The buffet offers so much great food that translates into high levels of customer satisfaction linked to this restaurant.

Cherry Garden: 5 Raffles Ave, Mandarin Oriental Hotel Singapore 039797 | Opening hours: Mon – Fri; 12pm – 230pm, 630pm – 1030pm Sat – Sun; 11am – 330pm, 630pm – 1030pm | Tel: +65 6885 3500

[honeycewek]

Love all the food here.

[moscato]

bros, cherry garden looks like a legit place.

Any idea for the damage for 2 pax lunch?

just a guesstimate will do