BEST FOOD DISCUSSION - Palatable, Savory, Delicious Food Found In ASEAN - Page 571

washer · #**8551** 20-03-2019, 10:33 AM

Quote:

Originally Posted by ottawa

The Chop Chop Selection (known as Simapng Bedok)
#02-01 Bedok Market Place, 348 Bedok Road, 469560

nice western food

Very nice chop seelection.
Always love to eat western from hawker ctr.
Thank you for recomending.

Ribeyes · #**8552** 20-03-2019, 10:35 AM

Quote:

Originally Posted by ottawa

The Chop Chop Selection (known as Simapng Bedok)
#02-01 Bedok Market Place, 348 Bedok Road, 469560

nice western food

Thanks for recommendation. How's the doneness of the steak?

winnipeg · #**8553** 20-03-2019, 10:52 AM

Quote:

Originally Posted by Ribeyes

Thanks for recommendation. How's the doneness of the steak?

You should try their ribeyes medium rare!

camorant · #**8554** 20-03-2019, 10:56 AM

Quote:

Originally Posted by ottawa

The Chop Chop Selection (known as Simapng Bedok)
#02-01 Bedok Market Place, 348 Bedok Road, 469560

nice western food

This fish n chips looks great. How much ha?

idioliticfool · #**8555** 20-03-2019, 12:25 PM

Quote:

Originally Posted by ottawa

The Chop Chop Selection (known as Simapng Bedok)
#02-01 Bedok Market Place, 348 Bedok Road, 469560

nice western food

So many choices here.
Love western food.
Tks for intro.

leonlailailai · #**8556** 20-03-2019, 12:36 PM

Quote:

Originally Posted by ottawa

The vege looks nice. What type huh?

KechilPuteri · #**8557** 20-03-2019, 12:41 PM

Quote:

Originally Posted by Ribeyes

Thanks for recommendation. How's the doneness of the steak?

You can tell them your preference.

goof8gang · #**8558** 20-03-2019, 12:42 PM

Quote:

Originally Posted by ottawa

The Chop Chop Selection (known as Simapng Bedok)
#02-01 Bedok Market Place, 348 Bedok Road, 469560

nice western food

Going there for dinner tonight since living near by.

lawro · #**8559** 20-03-2019, 04:00 PM

Quote:

Originally Posted by ottawa

The Chop Chop Selection (known as Simapng Bedok)
#02-01 Bedok Market Place, 348 Bedok Road, 469560

nice western food

Love the steak here.

AngelNguyen · #**8560** 20-03-2019, 08:19 PM

Quote:

Originally Posted by lawro

Love the steak here.

Looks like we are the same.

AhSoonNo1 · #**8561** 21-03-2019, 10:07 AM

Up you for a nice food introduction.

Quote:

Originally Posted by ottawa

The Chop Chop Selection (known as Simapng Bedok)
#02-01 Bedok Market Place, 348 Bedok Road, 469560

nice western food

11fingers · #**8562** 21-03-2019, 10:09 AM

Quote:

Originally Posted by AhSoonNo1

Up you for a nice food introduction.

Up you too for nice thread.

sapa · #**8563** 21-03-2019, 11:43 AM

Since we are on Simpang Bedok, let me share one popular Italian food.

The Naughty Chef
Calzone Pizza & Homemade Baileys Tiramisu At The Bedok Marketplace

The Naughty Chef: 348 Bedok Road, #02-14, The Bedok Marketplace, Singapore 469560 | Tel: +65 6920 4996 | Opening Hours: 12pm – 2:30pm, 5:30pm – 9:30pm (Tue – Sun), Closed on Mon

There are three ways to have your pizza at The Naughty Chef. You can either enjoy it Double-Baked, Freshly Hand-Stretched or in Calzone fashion. We went for the Calzone pizzas, which looked a little like a huge curry puff.

The Porchetta ($13 for 10″, $18 for 12″) was filled with Italian roasted pork belly, fresh cherry tomatoes, and mozzarella. We tried the 12″ portion, and it was extremely filling.

The dough was evenly baked throughout, with a slightly charred top that gave it an irresistible charm. I just wanted to dig right into it!

How would you like some vodka in your pasta? For the budding alcoholics, introducing the Vodka Crab Meat ($11) pasta. With a dash of vodka and topped with a generous portion of crab meat, this dish is something you wouldn’t expect to find in a hawker centre.

The Squid Ink Risotto ($15) was another dish I was dying to try. This dish came with soft and chewy baby octopuses, which went well with the well-cooked rice. With its sweet and peppery taste, it was a delightful experience savouring this seafood dish.

We decided to end off the meal with homemade Baileys Tiramisu ($6). I could taste the Baileys when biting into this soft and moist tiramisu.

I liked how the sweetness was complemented by the slightly bitter cocoa powder. If you’re a sucker for desserts like me, you’ll definitely want to try this sweet treat.

BroHendry · #**8564** 21-03-2019, 11:45 AM

Quote:

Originally Posted by sapa

Since we are on Simpang Bedok, let me share one popular Italian food.

The Naughty Chef
Calzone Pizza & Homemade Baileys Tiramisu At The Bedok Marketplace

The Naughty Chef: 348 Bedok Road, #02-14, The Bedok Marketplace, Singapore 469560 | Tel: +65 6920 4996 | Opening Hours: 12pm – 2:30pm, 5:30pm – 9:30pm (Tue – Sun), Closed on Mon

There are three ways to have your pizza at The Naughty Chef. You can either enjoy it Double-Baked, Freshly Hand-Stretched or in Calzone fashion. We went for the Calzone pizzas, which looked a little like a huge curry puff.

The Porchetta ($13 for 10″, $18 for 12″) was filled with Italian roasted pork belly, fresh cherry tomatoes, and mozzarella. We tried the 12″ portion, and it was extremely filling.

The dough was evenly baked throughout, with a slightly charred top that gave it an irresistible charm. I just wanted to dig right into it!

How would you like some vodka in your pasta? For the budding alcoholics, introducing the Vodka Crab Meat ($11) pasta. With a dash of vodka and topped with a generous portion of crab meat, this dish is something you wouldn’t expect to find in a hawker centre.

The Squid Ink Risotto ($15) was another dish I was dying to try. This dish came with soft and chewy baby octopuses, which went well with the well-cooked rice. With its sweet and peppery taste, it was a delightful experience savouring this seafood dish.

We decided to end off the meal with homemade Baileys Tiramisu ($6). I could taste the Baileys when biting into this soft and moist tiramisu.

I liked how the sweetness was complemented by the slightly bitter cocoa powder. If you’re a sucker for desserts like me, you’ll definitely want to try this sweet treat.

Looks good, will try this weekend.

halut · #**8565** 21-03-2019, 11:47 AM

Quote:

Originally Posted by sapa

Since we are on Simpang Bedok, let me share one popular Italian food.

The Naughty Chef
Calzone Pizza & Homemade Baileys Tiramisu At The Bedok Marketplace

The Naughty Chef: 348 Bedok Road, #02-14, The Bedok Marketplace, Singapore 469560 | Tel: +65 6920 4996 | Opening Hours: 12pm – 2:30pm, 5:30pm – 9:30pm (Tue – Sun), Closed on Mon

There are three ways to have your pizza at The Naughty Chef. You can either enjoy it Double-Baked, Freshly Hand-Stretched or in Calzone fashion. We went for the Calzone pizzas, which looked a little like a huge curry puff.

The Porchetta ($13 for 10″, $18 for 12″) was filled with Italian roasted pork belly, fresh cherry tomatoes, and mozzarella. We tried the 12″ portion, and it was extremely filling.

The dough was evenly baked throughout, with a slightly charred top that gave it an irresistible charm. I just wanted to dig right into it!

How would you like some vodka in your pasta? For the budding alcoholics, introducing the Vodka Crab Meat ($11) pasta. With a dash of vodka and topped with a generous portion of crab meat, this dish is something you wouldn’t expect to find in a hawker centre.

The Squid Ink Risotto ($15) was another dish I was dying to try. This dish came with soft and chewy baby octopuses, which went well with the well-cooked rice. With its sweet and peppery taste, it was a delightful experience savouring this seafood dish.

We decided to end off the meal with homemade Baileys Tiramisu ($6). I could taste the Baileys when biting into this soft and moist tiramisu.

I liked how the sweetness was complemented by the slightly bitter cocoa powder. If you’re a sucker for desserts like me, you’ll definitely want to try this sweet treat.

Love Italian food!!